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Embrace sweet-spicy tamarind for an extra kick in everything from sauces to cocktails

With a flavor akin to tart citrus, tamarind for centuries has also lent its unique sweet and sour flavor to Mexican and Caribbean cuisine, adding a delightful zing to everything from candy and cocktails to sauces and marinades.

By: baltimoresun.com

Oct 09 2024
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Embrace sweet-spicy tamarind for an extra kick in everything from sauces to cocktails

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Embrace sweet-spicy tamarind for an extra kick in everything from sauces to cocktails

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The Arthouse pizzeria and bar in Hampden will close after more than a decade