An AI system has outperformed human experts in distinguishing between American whiskey and Scotch, achieving 100% accuracy by identifying subtle differences in the chemical composition of the spirits. New Scientist reports: Andreas Grasskamp at the F
Andreas Grasskamp at the Fraunhofer Institute for Process Engineering and Packaging IVV in Germany and his colleagues trained an AI molecular odor prediction algorithm called OWSum on descriptions of… [+1333 chars]
