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Chow Chow, the Trinidadian Christmas Staple, Is Worth the Yearlong Wait

Chow chow, a bright and bracing pickled relish, is essential to the holiday table in Trinidad and Tobago — and the perfect accompaniment to ham.

By: nytimes.com

Dec 20 2024
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11479 Views

Chow Chow, the Trinidadian Christmas Staple, Is Worth the Yearlong Wait

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Chow Chow, the Trinidadian Christmas Staple, Is Worth the Yearlong Wait