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Travel Food

The Secret Alchemy of Making Ice Cream

Ice cream is deceptively simple, but that sweet burst of flavor and soft melt on the tongue is a finicky, frozen science of water, fat, and air delicately held together.

By: Wired

Oct 05 2024
8
332 Views

To make the perfect scoop of ice cream, you first need a dairy baseits natural proteins, fat, and sugar provide the rich, distinct mouthfeel. Heavy cream is added, further smoothing the texture. The … [+3689 chars]

The Secret Alchemy of Making Ice Cream

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