This article was produced by National Geographic Traveller (UK).
In the space of 10 minutes, what was a small scattering of people outside Chef J BBQ has become a sizeable queue. Under an azure dome… [+8738 chars]
Brisket, burnt ends and an anything-goes spirit define barbecue culture in KC, a Midwestern US city with a voracious appetite for all things smoked, charred and flame-grilled.
