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Has French Cuisine Lost Its Luster? Or Are The American Food Media Just Ignoring It?

Despite boys world-wide influence, French cuisine has been characterized by American media as passé.

By: Forbes

  • Jul 23 2024
  • 83
  • 316 Views
Has French Cuisine Lost Its Luster? Or Are The American Food Media Just Ignoring It?
Has French Cuisine Lost Its Luster? Or Are The American Food Media Just Ignoring It?
Jean Chardin's Still Life with Brioche, 1730. (Photo by Buyenlarge/Getty Images)
Getty Images
The idea that French cuisine has long been stuck in a straitjacket of traditionalism has been a myth fo… [+9460 chars]

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