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How Ocean Restaurant Keeps Reinventing Portuguese Fine Dining

Austrian chef Hans Neuner, who has long lived in Portugal, explores the idea of exploration in his evolving menus at his Michelin two-star restaurant at Vila Vita Parc.

By: Forbes

Apr 05 2024
4
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How Ocean Restaurant Keeps Reinventing Portuguese Fine Dining

The dining room at Ocean
VASCO CÉLIO / STILLS
If someone opened a seafood restaurant, they might be tempted to call it Ocean. But in the hands of chef Hans Neuner, Portugals Michelin two-star Ocean… [+5717 chars]

How Ocean Restaurant Keeps Reinventing Portuguese Fine Dining

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