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Are Greater Bay Area standards for Cantonese classic dishes cooking up a fuss among Hong Kong chefs?

Guidelines aim to preserve region’s food heritage, but some say they stifle chefs’ creativity, innovation.

By: scmp.com

Mar 09 2024
44
5297 Views

Are Greater Bay Area standards for Cantonese classic dishes cooking up a fuss among Hong Kong chefs?

Guidelines aim to preserve region’s food heritage, but some say they stifle chefs’ creativity, innovation.

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Customs finds US$330,000 stashed in pillow, cake bags of 2 men trying to cross into Hong Kong from mainland China