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Cutting ultra-processed food consumption could lower type 2 diabetes risk - Medical News Today
New research emphasizes that replacing ultra-processed foods with healthier alternatives may help significantly reduce the risk of type 2 diabetes.
By: Medical News Today
- Sep 22 2024
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- About 60% of daily caloric intake for Americans comes from consuming ultra-processed foods.
- Past research has linked eating high amounts of ultra-processed foods to an increased risk … [+8295 chars]
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