More beans and less red meat: Nutritionists weigh in on US dietary guidelines

Americans should eat more beans, peas and lentils and cut back on red and processed meats and starchy vegetables, all while continuing to limit added sugars, sodium and saturated fat.That's the advice released Tuesday by an expert panel of nutritionists charg…

More beans and less red meat: Nutritionists weigh in on US dietary guidelines

More beans and less red meat: Nutritionists weigh in on US dietary guidelines

More beans and less red meat: Nutritionists weigh in on US dietary guidelines

More beans and less red meat: Nutritionists weigh in on US dietary guidelines

More beans and less red meat: Nutritionists weigh in on US dietary guidelines