Lab-grown, climate-resilient chocolate bars

Spotted: Cacao trees, the source of cocoa, only grow close to the equator and are very sensitive to climate change. Already, heatwaves and heavy rain are devastating harvests in West Africa, which pr… [+1553 chars]

Lab-grown, climate-resilient chocolate bars

Lab-grown, climate-resilient chocolate bars

Lab-grown, climate-resilient chocolate bars

Lab-grown, climate-resilient chocolate bars
Lab-grown, climate-resilient chocolate bars
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